The Vatican Cookbook: 500 Years of Classic Recipes, Papal Tributes and Exclusive Images of Life and Art at the Vatican

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BEST COOKBOOK OF 2016 (in our opinion). The Vatican Cookbook, presented by the Pontifical Swiss Guard — the Vatican’s exclusive chefs —reveals for the first time the favorite dishes and personal menus of Pope Francis, Pope Benedict XVI, and St. John Paul II. Enjoyed daily by Vatican dignitaries and guests from around the world, the more than 80 gourmet recipes included here range from the simple to the sublime, and from everyday staples to perfect meals for holiday feasts. Many of these receipes have been served at Vatican tables for centuries, and represents some of the finest cuisine in all of Rome. This one-of-a-kind book features over 100 full-color photographs of these dishes, beautiful behind-the-scenes shots of daily life at the Vatican, dinner prayers and more, making this gorgeous book an educational experience as well as a cookbook.


Hardcover, 204 pages. 

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Reviews (1)

sheila smith 22nd Nov 2017

Best Purchase I Made All Year!

A beautiful book, full of toothsome, readily prepared recipes. I bought it as a gift, but checked it out myself first. The recipient was thrilled when he saw it! I hope the Swiss Guard comes out with a sequel!

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