28th Feb 2019 – by Sheryl Ness Lavender Ginger Biscotti ½ cup unsalted butter (room temperature)¾ cup sugar1 large egg1 tsp. vanilla extract¾ tsp. baking powder¾ tsp. sea saltLemon zest (1/2 lemon)2 tsp. dried lavender flowers (crushed between your fingers … Read More ⟶