{"title":"Pound Sale","description":"\u003cp\u003eVarieties with quantities of 500 Grams (1.1 Lbs.) or more available for 30% off.\u003c\/p\u003e","products":[{"product_id":"parsley-gigante-di-napoli-108-2","title":"Parsley Gigante di Napoli (108-2)","description":"\u003cp\u003eParsley Giant of Naples is an heirloom variety of vegetable seeds from Italy, known for its large flat leaves and exceptional flavor. This robust Italian parsley grows on strong, long stalks with large leaves that regrow vigorously after cutting. Perfect for those looking to grow Italian herbs in their garden, this cold-hardy variety can overwinter in most areas of the United States. \u003c\/p\u003e\n\u003cp\u003eStart from seeds or transplants for flavorful, fresh parsley. Each 12-gram packet includes approximately 5,000 seeds, with 500-600 seeds per gram. Available for gardeners in the USA to bring authentic Italian parsley to their tables.\u003c\/p\u003e\n\u003cp\u003eNote, the Biologische version, \u003ca href=\"\/products\/parsley-gigante-ditalia-certified-organic-108-2b\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eSKU-108-2B\u003c\/span\u003e\u003c\/a\u003e, is a different variety, Gigante d'Italia. This is Gigante di Napoli.\u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for parsley, \u003ca href=\"https:\/\/www.growitalian.com\/pages\/growparsley\"\u003eclick here\u003c\/a\u003e\u003ca href=\"\/pages\/how-to-grow-parsley\"\u003e\u003c\/a\u003e.\u003c\/p\u003e","brand":"Franchi Sementi","offers":[{"title":"12 grams","offer_id":49641941303601,"sku":"108-2 DBO","price":5.5,"currency_code":"USD","in_stock":true},{"title":"35 grams","offer_id":49641941369137,"sku":"108-2 MGM","price":7.5,"currency_code":"USD","in_stock":true},{"title":"50 grams","offer_id":49641941434673,"sku":"108-2 ME","price":10.0,"currency_code":"USD","in_stock":false},{"title":"100 grams","offer_id":49641941336369,"sku":"108-2 A","price":12.5,"currency_code":"USD","in_stock":false},{"title":"500 grams","offer_id":49641941401905,"sku":"108-2 BLK","price":32.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FDBO_108-2_400px__56658.1310587228.1280.1280.jpg?v=1720597523"},{"product_id":"arugula-rucola-cultivated-115-1","title":"Arugula\/Rucola Cultivated  115-1","description":"\u003cp\u003eArugula has been grown since Roman times, reputedly as an aphrodisiac, and is used widely in Italian cuisine. It's great as a salad ingredient, or simply eaten alone with a sprinkle of salt and a drizzle of olive oil. In Italy, it is often wilted over hot pizza or in pasta just before serving. Ischia, an island in the Bay of Naples, has a traditional digestif liqueur made from arugula, called rucolino. Arugula pesto is made just like basil pesto, and is a good substitute when the weather is too cold for basil. Arugula survives low temperatures and is usually the first and last salad green in the garden. Under row cover, it will survive all but the coldest winters.\u003c\/p\u003e\n\u003cp\u003eArugula coltivata means cultivated Arugula. It is the quickest variety, ready to eat in about 30-40 days from direct sowing. In cool weather, the flavor is mild but as the temperature rises, so does the \"peppery\" flavor. It is best when picked in the baby to adolescent stage, 4 to 6 inches tall. \u003c\/p\u003e\n\u003cp\u003eSprinkle seeds about an inch apart. Replant frequently — every 2-3 weeks — for a long season of harvest. Our huge packets provide plenty of seed.\u003c\/p\u003e\n\u003cp\u003eArugula seed is about 500 seeds per gram, so our 12 gram packet of Arugula Coltivata is about 6,000 seeds.\u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for arugula,\u003ca href=\"\/pages\/how-to-grow-arugula\"\u003e click here\u003c\/a\u003e.\u003c\/p\u003e","brand":"Franchi Sementi","offers":[{"title":"12 grams","offer_id":49641944252721,"sku":"115-1 DBO","price":5.5,"currency_code":"USD","in_stock":true},{"title":"35 grams","offer_id":49641944285489,"sku":"115-1 MGM","price":7.5,"currency_code":"USD","in_stock":true},{"title":"100 grams","offer_id":49641944351025,"sku":"115-1 A","price":12.5,"currency_code":"USD","in_stock":true},{"title":"500 grams","offer_id":49641944318257,"sku":"115-1 BLK","price":27.5,"currency_code":"USD","in_stock":true},{"title":"1 Kilogram (2.2 Lbs.)","offer_id":51794143445297,"sku":null,"price":38.0,"currency_code":"USD","in_stock":true},{"title":"5 Kilograms","offer_id":51794143478065,"sku":null,"price":130.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FDBO_115-1_400px__12338.1310587801.1280.1280.jpg?v=1720597579"},{"product_id":"arugula-rucola-selvatica-wild-arugula-115-5","title":"Arugula\/Rucola Selvatica-Wild Arugula  (115-5)","description":"\u003cp\u003eArugula Selvatica means Wild Arugula. Compared to Cultivated Arugula, it is slower growing, ready in about 50 days, with more deeply lobed leaves and a more pungent flavor. This is the type of Arugula (also called Rucola or Rocket) that grows wild in the countryside around Rome. Seeds of Arugula selvatica are much smaller than Arugula Coltivata seeds, so the packet weight is smaller but still contains a similar number of seeds. Arugula selvatica has 3,000 seeds per gram. Our 3-gram packet is about 9,000 seeds.\u003c\/p\u003e\n\u003cp\u003eArugula has been grown since Roman times, reputedly as an aphrodisiac, and is used widely in Italian cuisine. It's great as a salad ingredient, or simply eaten alone with a sprinkle of salt and a drizzle of olive oil. In Italy, it is often wilted over hot pizza or in pasta just before serving. Ischia, an island in the Bay of Naples, has a traditional digestif liqueur made from arugula, called rucolino. Arugula pesto is made just like basil pesto, and is a good substitute when the weather is too cold for basil. Arugula survives low temperatures and is usually the first and last salad green in the garden. Under row cover, it will survive all but the coldest winters.\u003c\/p\u003e\n\u003cp\u003eSprinkle seeds about an inch apart. Replant frequently for a long season of harvest. Our huge packets provide plenty of seed! \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for arugula,\u003ca href=\"\/pages\/how-to-grow-arugula\"\u003e click here.\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"growitalian","offers":[{"title":"3 grams","offer_id":49641944449329,"sku":"115-5 DBO","price":5.5,"currency_code":"USD","in_stock":true},{"title":"8 grams","offer_id":49641944547633,"sku":"115-5 MGM","price":7.5,"currency_code":"USD","in_stock":true},{"title":"100 grams","offer_id":49641944482097,"sku":"115-5 A","price":30.0,"currency_code":"USD","in_stock":false},{"title":"500 grams","offer_id":49641944514865,"sku":"115-5 BLK","price":75.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FDBO_115-5_400px__96142.1310666106.1280.1280.jpg?v=1720597591"},{"product_id":"chard-verde-da-taglio-14-1","title":"Chard - Verde da Taglio (14-1)","description":"\u003cp\u003eChard Verde da Taglio. Green cut \u0026amp; come again. Very thin stems, incredibly sweet \u0026amp; tender leaves. Harvest outer leaves or simply cut the entire plant as it will regrow. Tastes as good as spinach. Spring, summer \u0026amp; fall; will overwinter in zone 5 in an unheated greenhouse or with some protection. 7 gram packet. Approximately 40-60 seeds per gram.\u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for chard, \u003ca href=\"\/pages\/how-to-grow-chard-and-beets\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"7 grams","offer_id":49641947201841,"sku":"14-1 VXO","price":5.5,"currency_code":"USD","in_stock":true},{"title":"20 grams","offer_id":49641947267377,"sku":"14-1 MGM","price":7.5,"currency_code":"USD","in_stock":true},{"title":"100 grams","offer_id":49641947234609,"sku":"14-1 A","price":10.0,"currency_code":"USD","in_stock":true},{"title":"500 grams","offer_id":49641947300145,"sku":"14-1 BLK","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FVXO_14-1_400px__76112.1310667226.1280.1280.jpg?v=1720597671"},{"product_id":"bean-borlotto-of-vigevano-56-12","title":"Bean Borlotto of Vigevano (56-12)","description":"\u003cp\u003eBean Borlotto of Vigevano. Classic bush borlotto bean for fresh cooked shell beans, soups. 70 days. Plant 1 seed 1-2 inch deep every 2 inches after soil has warmed up in rows 12 inches apart. Harvest when beans are plump \u0026amp; full. Succession plant for continuous harvest. 60 gram packet, 100-200 seeds.  170g box, 300-550 seeds.\u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for beans, \u003ca href=\"\/pages\/how-to-grow-beans\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"50 grams","offer_id":49641963815217,"sku":"56-12 DBO","price":5.5,"currency_code":"USD","in_stock":true},{"title":"140 grams","offer_id":49641963880753,"sku":"56-12 A","price":10.0,"currency_code":"USD","in_stock":true},{"title":"500 grams (1.1 Lbs.)","offer_id":49641963847985,"sku":"56-12 BLK","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FDBL_56-12_400px__39984.1310676817.1280.1280.jpg?v=1720598000"},{"product_id":"endive-cuor-doro-75-4","title":"Endive Cuor d'Oro (75-4)","description":"\u003cp\u003eEndive Cuor d'Oro - Golden Heart. Early. Nice sized head, loose leaves. Dark green with golden center. Good cooked in salads and soups. If you want a really white center, blanch the heart by covering with bucket or tying up top 10 days or so before harvesting. 10 and 30 gram packet. Approximately 900 seeds per gram.\u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for endive and escarole, \u003ca href=\"\/pages\/growchicory\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"10 grams","offer_id":49641968861489,"sku":"75-4 VXO","price":5.5,"currency_code":"USD","in_stock":true},{"title":"30 grams","offer_id":49641968894257,"sku":"75-4 MGM","price":7.5,"currency_code":"USD","in_stock":true},{"title":"500 grams","offer_id":49641968927025,"sku":"75-4 BLK","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FVXO_75-4_400px__31882.1310678012.1280.1280.jpg?v=1720598065"},{"product_id":"radicchio-pan-di-zucchero","title":"Radicchio Pan di Zucchero (40-10)","description":"\u003cp\u003eRadicchio Pan di Zucchero - Sugarloaf. Upright light green variety with large, long tight head. Easy to grow and easy to head up. For spring and fall. Popular throughout Italy. Use cooked or in salads. 10 gram packet.\u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for chicory and radicchio,\u003ca href=\"\/pages\/growchicory\"\u003e click here\u003c\/a\u003e.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"10 grams","offer_id":49641981346097,"sku":"40-10 DBO","price":5.5,"currency_code":"USD","in_stock":true},{"title":"50 grams","offer_id":49641981411633,"sku":"40-10 A","price":12.5,"currency_code":"USD","in_stock":false},{"title":"500 grams","offer_id":49641981378865,"sku":"40-10 BLK","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FVXO_40-10_400px__15492.1310744626.1280.1280.jpg?v=1720598289"},{"product_id":"radicchio-rossa-di-treviso-40-4","title":"Radicchio Rossa di Treviso (40-4)","description":"\u003cp\u003eRadicchio Rossa di Treviso. The classic Italian Radicchio. Upright with red and white striped leaves with large pure white stems. 90-100 days depending on weather. Best for fall planting if you want mature heads. Often need to be 'forced'. Plant anytime for baby leaves for salad. Use in salads or cook as a vegetable. 10 gram packet.\u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for chicory and radicchio, \u003ca href=\"\/pages\/growchicory\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"10 grams","offer_id":49641981968689,"sku":"40-4 VXO","price":5.5,"currency_code":"USD","in_stock":true},{"title":"100 grams","offer_id":49641982001457,"sku":"40-4 A","price":15.0,"currency_code":"USD","in_stock":true},{"title":"500 grams","offer_id":49641982034225,"sku":"40-4 BLK","price":39.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FVXO_40-4_400px__80119.1310744850.1280.1280.jpg?v=1720598301"},{"product_id":"radicchio-di-castelfranco-40-5","title":"Radicchio di Castelfranco (40-5)","description":"\u003cp\u003eRadicchio di Castelfranco. Round crunchy closed head. Variegated with beautiful red \u0026amp; light green markings. Lovely in the salad bowl. Fall planting is best for full-size plant, anytime for baby. If planting in the spring, use transplants so as to be able to harvest before full heat of summer. This is easy to grow and very consistent in producing a nice head. 8 gram packet, approx. 5,000 seeds.\u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for chicory and radicchio, \u003ca href=\"\/pages\/growchicory\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"8 grams","offer_id":49641982492977,"sku":"40-5 VXO","price":5.5,"currency_code":"USD","in_stock":true},{"title":"100 grams","offer_id":49641982525745,"sku":"40-5 A","price":20.0,"currency_code":"USD","in_stock":true},{"title":"500 grams","offer_id":49641982558513,"sku":"40-5 BULK","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FVXO_40-5_400px__62319.1310745175.1280.1280.jpg?v=1720598313"},{"product_id":"onion-lunga-di-firenze-42-23","title":"Onion Lunga di Firenze (42-23)","description":"\u003cp\u003eOnion Lunga de Firenze — Long of Florence. Long (4 inch) narrow red onion. Wider in middle than the ends. Mild, sweet taste. Beautiful. Medium\/long day type. Mid season harvest. Use in salads, grilled or on skewers. Direct seed or transplant. 4 gram packet. \u003cspan\u003eApproximately 250-400 seeds per gram.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for onions, \u003ca href=\"\/pages\/how-to-grow-onions-and-leeks\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"4 grams","offer_id":49641985376561,"sku":"42-23 VXO","price":5.5,"currency_code":"USD","in_stock":true},{"title":"100 grams","offer_id":49641985442097,"sku":"42-23 A","price":35.0,"currency_code":"USD","in_stock":true},{"title":"500 grams","offer_id":49641985409329,"sku":"42-23 BLK","price":84.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FDBO_42-23_400px__18720.1310745614.1280.1280.jpg?v=1720598355"},{"product_id":"misticanza-all-lettuce-93-1","title":"Misticanza All Lettuce  (93-1)","description":"\u003cp\u003eMisticanza All Lettuce — Mesclun. 14 lettuce varieties for salad. Includes cutting lettuces, romaines, 4 seasons, rossa trento and others. Cut when 3-4 inches tall make succession plantings every 2-3 weeks. 8 gram packet. Approximately 600-1200 seeds per gram.\u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for lettuce, \u003ca href=\"\/pages\/how-to-grow-lettuce\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"8 grams","offer_id":49642003956017,"sku":"93-1 VXO","price":5.5,"currency_code":"USD","in_stock":true},{"title":"24 grams","offer_id":49642004021553,"sku":"93-1 ME","price":7.5,"currency_code":"USD","in_stock":true},{"title":"50 grams","offer_id":49642003988785,"sku":"93-1 A","price":10.0,"currency_code":"USD","in_stock":true},{"title":"500 grams","offer_id":49642004054321,"sku":"93-1 BULK","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FVXO_93-1_400px__56993.1310846438.1280.1280.jpg?v=1720598644"},{"product_id":"misticanza-quattro-stagioni-93-4","title":"Misticanza Quattro Stagioni (93-4)","description":"\u003cp\u003eMisticanza Quattro Stagioni — Mesclun Four Seasons. Mesclun mix of lettuce, endive, radicchio \u0026amp; chicory. 13 varieties including Verona, Pan Zucchero, Four Seasons lettuce, Romaines, cutting lettuces. For salads or braising. Cut when 3-4 inches tall. Make succession plantings every 2-3 weeks for continuous harvests. 8 gram packet, approximately 4500 seeds. Approximately 600-1200 seeds per gram.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"8 grams","offer_id":49642004873521,"sku":"93-4 VXO","price":5.5,"currency_code":"USD","in_stock":true},{"title":"30 grams","offer_id":49642004906289,"sku":"93-4 ME","price":7.5,"currency_code":"USD","in_stock":false},{"title":"50 grams","offer_id":49642004939057,"sku":"93-4 A","price":10.0,"currency_code":"USD","in_stock":true},{"title":"500 grams","offer_id":49642004971825,"sku":"93-4 BULK","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FVXO_93-4_400px__27192.1310845204.1280.1280.jpg?v=1720598674"},{"product_id":"rucola-arugula-ortolani-market-grower-115-3","title":"Arugula Ortolani, Market Grower (115-3)","description":"\u003cp\u003eArugula Coltivata sel. Ortolani is a Franchi Special Selection of cultivated arugula. It is more consistent in taste, color, and growth habit. The packet is larger than the regular Arugula Coltivata packet. Ideal for market growers. \u003c\/p\u003e\n\u003cp\u003eArugula Ortolani is the quickest variety, ready to eat in about 30-40 days from direct sowing. In cool weather, the flavor is mild but as the temperature rises, so does the \"peppery\" flavor. It is best when picked in the baby to adolescent stage, 4 to 6 inches tall. \u003c\/p\u003e\n\u003cp\u003eSprinkle seeds about an inch apart. Replant frequently — every 2-3 weeks — for a long season of harvest. Our huge packets provide plenty of seed.\u003c\/p\u003e\n\u003cp\u003eArugula has been grown since Roman times, reputedly as an aphrodisiac, and is used widely in Italian cuisine. It's great as a salad ingredient, or simply eaten alone with a sprinkle of salt and a drizzle of olive oil. In Italy, it is often wilted over hot pizza or in pasta just before serving. Ischia, an island in the Bay of Naples, has a traditional digestif liqueur made from arugula, called rucolino. Arugula pesto is made just like basil pesto, and is a good substitute when the weather is too cold for basil. Arugula survives low temperatures and is usually the first and last salad green in the garden. Under row cover, it will survive all but the coldest winters.\u003c\/p\u003e\n\u003cp\u003eArugula seed is about 500 seeds per gram, so our 15 gram packet of Arugula Ortolani is about 7,500 seeds.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for arugula, \u003ca href=\"\/pages\/how-to-grow-arugula\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"15 grams","offer_id":49642010738993,"sku":"115-3 DBO","price":6.0,"currency_code":"USD","in_stock":true},{"title":"100 grams","offer_id":49642010804529,"sku":"115-3 ME","price":15.0,"currency_code":"USD","in_stock":true},{"title":"500 grams (1.1 Lbs.)","offer_id":49642010771761,"sku":"115-3 BLK","price":30.0,"currency_code":"USD","in_stock":true},{"title":"1 Kilogram (2.2 Lbs.)","offer_id":51794140037425,"sku":null,"price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FDBOS115-3_400px__89514.1312204264.1280.1280.jpg?v=1720598782"},{"product_id":"wild-arugula-selvatica-extra-115-2","title":"Wild Arugula Selvatica Extra (115-2)","description":"\u003cp\u003eArugula Selvatica means Wild Arugula. This is a Franchi Special Selection, Restaurant Quality, selected for consistency and its assertive flavor. Compared to Cultivated Arugula, Wild Arugula is slower growing, ready in about 50 days, with more deeply lobed leaves and a more pungent flavor. This is the type of Arugula (also called Rucola or Rocket) that grows wild in the countryside around Rome. Seeds of Arugula selvatica are much smaller than Arugula Coltivata seeds, so the packet weight is smaller but still contains a similar number of seeds. Arugula selvatica has 3,000 seeds per gram. Our 3-gram packet is about 9,000 seeds.\u003c\/p\u003e\n\u003cp\u003eArugula has been grown since Roman times, reputedly as an aphrodisiac, and is used widely in Italian cuisine. It's great as a salad ingredient, or simply eaten alone with a sprinkle of salt and a drizzle of olive oil. In Italy, it is often wilted over hot pizza or in pasta just before serving. Ischia, an island in the Bay of Naples, has a traditional digestif liqueur made from arugula, called rucolino. Arugula pesto is made just like basil pesto, and is a good substitute when the weather is too cold for basil. Arugula survives low temperatures and is usually the first and last salad green in the garden. Under row cover, it will survive all but the coldest winters.\u003c\/p\u003e\n\u003cp\u003eSprinkle seeds about an inch apart. Replant frequently for a long season of harvest. Our huge packets provide plenty of seed! \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for arugula, \u003ca href=\"\/pages\/how-to-grow-arugula\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"growitalian","offers":[{"title":"3 grams","offer_id":49642012213553,"sku":"115-2 DBO","price":6.0,"currency_code":"USD","in_stock":true},{"title":"40 grams","offer_id":49642012246321,"sku":"115-2 MGM","price":17.5,"currency_code":"USD","in_stock":false},{"title":"100 grams","offer_id":49642012279089,"sku":"115-2 A","price":35.0,"currency_code":"USD","in_stock":true},{"title":"500 grams","offer_id":49642012311857,"sku":"115-2 BLK","price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FDBOS115-2_400px__94241.1310846707.1280.1280.jpg?v=1720598794"},{"product_id":"pole-bean-trionfo-violetto-cosse-violett-57-24","title":"Pole Bean - Trionfo Violetto (Cosse Violett) (57-24)","description":"\u003cp\u003eBean Trionfo Violetto. Purple climbing French type bean. 75 days. Beautiful bean, long, slim and very crisp. Makes a stunning fresh bean salad when mixed with one of our green and yellow french beans. Turns green when cooked. Like most French type beans, should be picked when no thicker than a pencil for greatest tenderness and best flavor. Pick regularly to encourage continued flower set. Grow on trellis, tripods, individual poles. Space seeds 6 inches or 3-4 around each pole or leg of tripod. Plant only after soil has warmed up well. 30 gram pack. Approx. 90 seeds. Pole beans have approximately 1 seed per gram.\u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for beans, \u003ca href=\"https:\/\/www.growitalian.com\/how-to-grow-beans\/\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"30 grams","offer_id":49642024436017,"sku":"57-24 DBO","price":5.5,"currency_code":"USD","in_stock":false},{"title":"100 grams","offer_id":49642024468785,"sku":"57-24 A","price":7.5,"currency_code":"USD","in_stock":true},{"title":"500 grams (1.1 Lbs.)","offer_id":49642024501553,"sku":"57-24 BLK","price":25.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FDBL_57-24_400px__89934.1310849505.1280.1280.jpg?v=1720598977"},{"product_id":"bean-vanguard-59-51","title":"Bean Vanguard (59-51)","description":"\u003cp\u003eBean Vanguard. Long, round, dark green bush bean. Tastes almost as good as a pole bean. I brought them in based on a customer's recommendation: \"Best bean he had ever eaten.\" He was right. They are as good as they get. 40 gram packet. Approx. 100 seeds.\u003c\/p\u003e\n\u003cp\u003eBush beans have approximately 2-10 seeds per gram.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for beans,\u003ca href=\"\/pages\/how-to-grow-beans\"\u003e click here\u003c\/a\u003e.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"40 grams","offer_id":49642025648433,"sku":"59-51 DBL","price":5.5,"currency_code":"USD","in_stock":false},{"title":"100 grams","offer_id":49642025681201,"sku":"59-51 A","price":7.5,"currency_code":"USD","in_stock":true},{"title":"500 grams (1.1 Lbs.)","offer_id":49642025713969,"sku":"59-51 BLK","price":25.0,"currency_code":"USD","in_stock":true},{"title":"1 Kilogram (2.2 Lbs.)","offer_id":51794143969585,"sku":null,"price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FDBL_59-51_400px__98528.1310849652.1280.1280.jpg?v=1720598994"},{"product_id":"bean-yellow-anellino-58-4","title":"Bean Yellow Anellino (58-4)","description":"\u003cp\u003eBean Yellow Anellino. Another Italian heirloom. Yellow pole type anellino bean. Roma taste, but with an amazing curve to them. Lovely color, taste and texture. Good producer. 25 gram packet. 25-35 seeds. Pole beans have approximately 1 seed per gram.\u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for beans, \u003ca href=\"\/pages\/how-to-grow-beans\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"30 grams","offer_id":49642026565937,"sku":"58-4 DBO","price":5.5,"currency_code":"USD","in_stock":true},{"title":"500 grams (1.1 Lbs.)","offer_id":49642026533169,"sku":"58-4 BLK","price":25.0,"currency_code":"USD","in_stock":true},{"title":"1 Kilogram (2.2 Lbs.)","offer_id":51794144067889,"sku":null,"price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FDBL_58-4_400px__78261.1310849777.1280.1280.jpg?v=1720599007"},{"product_id":"bean-borlotto-lamon-55-18","title":"Bean Borlotto Lamon (55-18)","description":"\u003cp\u003eBoriotto Bean Lamon from Venice. Brownish\/white pods, cream colored beans with red flecks. Vigorous grower, heavy producer, excellent taste. Famous all over Italy. Use as fresh shell beans although you can allow them to grow out as drying beans. Pick when pods are plump and have nice red\/white color. Keep picking to encourage continued production. 75 days for fresh shell. Grow on tripod, single poles or mesh. For poles, 4-5 beans around base of pole, thin to 2-3; for trellis, 2 beans every six inches, thin to one. 35 gram packet. Pole beans have approximately 1 seed per gram. \u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for beans, \u003ca href=\"\/pages\/how-to-grow-beans\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"35 grams","offer_id":49642030498097,"sku":"55-18 DBO","price":5.5,"currency_code":"USD","in_stock":true},{"title":"175 grams","offer_id":49642030530865,"sku":"55-18 A","price":10.0,"currency_code":"USD","in_stock":true},{"title":"500 grams (1.1 Lbs.)","offer_id":49642030563633,"sku":"55-18 BLK","price":25.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FDBL_55-18_400px__48595.1310867911.1280.1280.jpg?v=1720599086"},{"product_id":"bean-borlotto-lingua-di-fuoco-pole-type-55-5","title":"Bean Borlotto Lingua di Fuoco - Pole Type (55-5)","description":"\u003cp\u003eClimbing Borlotto Bean Lingua di Fuoco. (There is also a\u003ca href=\"\/products\/bean-borlotto-lingua-di-fuoco-bush-type-56-6\"\u003e bush Borlotto Lingua di Fuoco\u003c\/a\u003e) Red\/white pods, tan colored beans with red mottling. Vigorous grower, heavy producer, excellent taste. Use as fresh shell beans although you can allow them to grow out as drying beans. Pick when pods are plump and have nice red\/white color. Keep picking to encourage continued production. 75 days for fresh shell. Grow on tripod, single poles or mesh. For poles, 4-5 beans around base of pole, thin to 2-3; for trellis, 2 beans every six inches, thin to one. 35 grams. Pole beans have approximately 1 seed per gram.\u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for beans, \u003ca href=\"\/pages\/how-to-grow-beans\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"35 grams","offer_id":49642031186225,"sku":"55-5 DBL","price":5.5,"currency_code":"USD","in_stock":false},{"title":"100 grams","offer_id":49642031218993,"sku":"55-5 A","price":7.5,"currency_code":"USD","in_stock":false},{"title":"500 grams (1.1 Lbs.)","offer_id":49642031251761,"sku":"55-5 BAR","price":25.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FDBL_55-5_400px__85142.1310867745.1280.1280.jpg?v=1720599104"},{"product_id":"carrot-jaune-du-doubs-23-40","title":"Carrot - Jaune du Doubs (23-40)","description":"\u003cp\u003eYellow carrot from Doubs. An old heirloom variety from France, but grown in Italy. 80+ days. Long, conical root (6-12 inches) with very little central core. Excellent taste; very sweet. Appears to have some resistance to carrot fly. 6 gram packet. Approximately 400-1200 seeds per gram.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"6 grams","offer_id":49642054517041,"sku":"23-40 VXO","price":5.5,"currency_code":"USD","in_stock":false},{"title":"100 grams","offer_id":49642054549809,"sku":"23-40 A","price":20.0,"currency_code":"USD","in_stock":false},{"title":"500 grams","offer_id":49642054582577,"sku":"23-40 Bulk","price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FDBO_23-40_400px__64479.1310857694.1280.1280.jpg?v=1720599392"},{"product_id":"chick-pea-garbanzo-bean-36-50","title":"Chick Pea \/ Garbanzo Bean (36-50)","description":"\u003cp\u003eChick Pea - (Cece Principe). Garbanzo bean. Grow your own chick peas. No more buying chick peas which are hard as a stone. Seed after soil has well warmed up. One seed every two inches planted one inch deep. Thin to six inches. 100 gram (3.5 ounce) box.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"100 grams","offer_id":49642065723697,"sku":"GLLE36-50","price":7.5,"currency_code":"USD","in_stock":true},{"title":"500 grams (1.1 Lbs.)","offer_id":49642065756465,"sku":"BLK36-50","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/ceceprincipe400px__73458.1311769160.1280.1280.jpg?v=1720599592"},{"product_id":"cima-di-rapa-novantina-41-5","title":"Cima di Rapa Novantina (41-5)","description":"\u003cp\u003eCima di Rapa Novantina. 50-55 days to maturity (even though novantina means ninety). Largest head of the three cima di rapa. Very assertive taste. Can be grown from transplants but easiest from direct seed. Spring, summer, fall. One seed\/inch in rows 12 inches apart planted about 1\/2 inch deep. Keep well watered until germination. Thin to one plant every five-six inches (you can let them grow some and pull the baby plants and toss in a salad or cook). 12 gram packet. Approximately 300-450 seeds per gram. To see our growing guide for Cima di Rapa, \u003ca href=\"\/pages\/how-to-grow-cima-di-rapa\"\u003eclick here\u003c\/a\u003e. \u003c\/p\u003e","brand":"growitalian","offers":[{"title":"12 grams","offer_id":49642075521329,"sku":"41-5 VXO","price":5.5,"currency_code":"USD","in_stock":true},{"title":"100 grams","offer_id":49642075554097,"sku":"41-5 A","price":10.0,"currency_code":"USD","in_stock":true},{"title":"500 grams","offer_id":49642075586865,"sku":"41-5 B","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FVXO_41-5_400px__58714.1310880134.1280.1280.jpg?v=1720599725"},{"product_id":"endive-riccia-romanesco-da-taglio-75-10","title":"Endive Riccia Romanesco da Taglio (75-10)","description":"\u003cp\u003eEndive Riccia Romanesco da Taglio. A cut and come again endive from Rome. Thin serrated dark green leaves with classic endive taste and texture. Space at 4\" between plants, 8\" between rows. 40-45 days. Plant grows in a small upright bunch which is easy to harvest. You can also just broadcast seed it trying to get seeds every inch or two and cut it when it gets three\/four inches high. Simple to grow and good resistance to bolting. Best for spring and fall but will work at any time throughout the growing season. Perfect for that Roman salad you remember. Can also be cooked. 60 or so days for full size. 10 gram pack. Approximately 900 seeds per gram.\u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for endive and escarole, \u003ca href=\"\/pages\/growchicory\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"10 grams","offer_id":49642098098481,"sku":"75-10 VXO","price":5.5,"currency_code":"USD","in_stock":true},{"title":"30 grams","offer_id":49642098131249,"sku":"75-10 MGM","price":7.5,"currency_code":"USD","in_stock":true},{"title":"500 grams","offer_id":49642098164017,"sku":"75-10 BULK","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FVXO_75-10_400px__94148.1311271729.1280.1280.jpg?v=1720600003"},{"product_id":"escarole-bionda-cuore-pieno-121-2","title":"Escarole Bionda Cuore Pieno (121-2)","description":"\u003cp\u003eEscarole Bionda Cuore Pieno — Blond Full Heart. Much lighter than Green Full head. Turns 'blond', especially if blanched. Like most escaroles\/endives it does best in cool weather if you are growing full heads. Grow anytime for salads. You cannot have chicken soup without it. 10 and 30 gram packet. \u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for endive and escarole, \u003ca href=\"\/pages\/growchicory\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"10 grams","offer_id":49642098688305,"sku":"121-2 VXO","price":5.5,"currency_code":"USD","in_stock":true},{"title":"30 grams","offer_id":49642098721073,"sku":"121-2 MGM","price":7.5,"currency_code":"USD","in_stock":true},{"title":"500 grams","offer_id":49642098753841,"sku":"121-2 BLK","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FVXO_121-2_400px__29884.1310861165.1280.1280.jpg?v=1720600023"},{"product_id":"carrot-colorate-23-42","title":"Carrot - Colorate (23-42)","description":"\u003cp\u003eThree different colored carrots in one great mix: yellow, white, and orange. Great taste and color- very eye-catching! Sow from about February to June. Approximately 400-1200 seeds per gram.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"8 grams","offer_id":49642154098993,"sku":"23-42 GLBZ","price":6.0,"currency_code":"USD","in_stock":true},{"title":"500 grams","offer_id":49642154066225,"sku":"23-42 BLK","price":75.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FGLBZ23-42_400px__32730.1310858122.1280.1280.jpg?v=1720600797"},{"product_id":"onion-tropea-rossa-tonda-43-22","title":"Onion Tropea Rossa Tonda (43-22)","description":"\u003cp\u003eThis is one of the most famous onions in Italy and is the central point of a food festival, the Onion Festival of Tropea in July. Medium long day type, mid season. Round, red\/pink on outside, becomes white in the center. If picked as baby, it is all white. Very sweet. \u003cspan\u003eApproximately 250-400 seeds per gram.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for onions, \u003ca href=\"\/pages\/how-to-grow-onions-and-leeks\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"4 grams","offer_id":49642158129457,"sku":"43-22 DBO","price":5.5,"currency_code":"USD","in_stock":true},{"title":"100 grams","offer_id":49642158162225,"sku":"43-22 A","price":35.0,"currency_code":"USD","in_stock":false},{"title":"500 grams","offer_id":49642158194993,"sku":"43-22 BAR","price":84.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FDBO_43-22_400px__82833.1310880821.1280.1280.jpg?v=1720600868"},{"product_id":"snow-pea-pisello-rampicante-gigante-svizzero-carouby-105-1","title":"Snow Pea - Pisello Rampicante Gigante Svizzero \/ Carouby (105-1)","description":"\u003cp\u003eAlso called Carouby and Taccola Gigante, this is a climbing pea Mangiatutto (\"Eat it all\" - Edible pod pea). A real gourmet treat. Old French variety. Flat, slightly curved pods which are incredibly sweet. Classified as a snow pea, but not at all like Chinese snow peas. Matures in 65- 70 days. Pick when the peas have just started to swell for best taste. Very long harvest period, and they hold better than snow peas. Regular packet is about 2 ounces, contains approximately 200 seeds. 100 gram packet has about 400 seeds. Approximately 4-5 seeds per gram.\u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for peas, \u003ca href=\"\/pages\/growpeas\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"50 grams","offer_id":49642164650289,"sku":"105-1 DBO","price":5.5,"currency_code":"USD","in_stock":true},{"title":"100 grams","offer_id":49642164683057,"sku":"105-1 A","price":7.5,"currency_code":"USD","in_stock":true},{"title":"500 grams","offer_id":49642164715825,"sku":"105-1 BLK","price":25.0,"currency_code":"USD","in_stock":false},{"title":"1 Kilogram (2.2 Lbs)","offer_id":51794143740209,"sku":null,"price":40.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FDBL_105-1_400px__24174.1310939912.1280.1280.jpg?v=1720600945"},{"product_id":"bean-santa-anna-57-4","title":"Bean Santa Anna (57-4)","description":"\u003cp\u003eSanta Anna. Deep green pole French type bean. Excellent taste. Pick when no thicker than a pencil. Good producer over a long period; keep picked to encourage continued production. Plant after soil has warmed up well (a week or so before setting out tomatoes. Use trellis, poles or tripod. Plant 4-5 seeds around each pole or two for each string, thin to 2-3 for poles, 1-2 for strings. For trellis, two seeds every six inches, thin to one. 35 grams. Approx. 40 seeds. Pole beans have approximately 1 seed per gram.\u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for beans, \u003ca href=\"https:\/\/www.growitalian.com\/how-to-grow-beans\/\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"35 grams","offer_id":49642177397041,"sku":"57-4 DBO","price":5.5,"currency_code":"USD","in_stock":true},{"title":"100 grams","offer_id":49642177429809,"sku":"57-4 A","price":7.5,"currency_code":"USD","in_stock":true},{"title":"500 grams","offer_id":49642177462577,"sku":"57-4 BLK","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FDBL_57-4_400px__26153.1310609132.1280.1280.jpg?v=1720601072"},{"product_id":"bean-smeraldo-57-45","title":"Bean Smeraldo (57-45)","description":"\u003cp\u003ePole Bean Smeraldo. Long flat roma type from Northern Italy. Pale green and stringless. Excellent taste \u0026amp; texture. Has a very good reputation for production. 30 gram packet. Pole beans have approximately 1 seed per gram.\u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for beans, \u003ca href=\"\/pages\/how-to-grow-beans\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"30 grams","offer_id":49642179068209,"sku":"57-45 DBO","price":5.5,"currency_code":"USD","in_stock":false},{"title":"170 grams","offer_id":49642179100977,"sku":"57-45 A","price":7.5,"currency_code":"USD","in_stock":false},{"title":"500 grams (1.1 Lbs.)","offer_id":49642179133745,"sku":"57-45 BLK","price":25.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/smeraldo__74948.1490308304.1280.1280.jpg?v=1720601113"},{"product_id":"radicchio-palla-rossa-3-40-68","title":"Radicchio Palla Rossa 3 (40-68)","description":"\u003cp\u003eRadicchio Palla Rossa 3 has probably the greatest color contrast of the red radicchios. It is fairly easy to grow in that it consistently forms nice heads. Nice taste and texture. 75-80 days. Best in fall. Most intense color in late fall during cool weather. Sometimes need to be 'forced'. Grow like Radicchio di Chioggia. 7 gram packet.\u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for chicory and radicchio, \u003ca href=\"\/pages\/growchicory\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"7 grams","offer_id":49642184180017,"sku":"40-68 VXO","price":5.5,"currency_code":"USD","in_stock":true},{"title":"100 grams","offer_id":49642184212785,"sku":"40-68 A","price":15.0,"currency_code":"USD","in_stock":false},{"title":"500 grams","offer_id":49642184245553,"sku":"40-68 BAR5","price":39.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FDBO_40-68_400px__53594.1310608479.1280.1280.jpg?v=1720601217"},{"product_id":"radicchio-rossa-di-verona-40-13","title":"Radicchio Rossa di Verona (40-13)","description":"\u003cp\u003eRadicchio Rossa di Verona. Deep red leaves contrast nicely with a white stem. Very nice and tight head. This is the type you usually find in the supermarkets. 80 or so days. Use in salads or cook. Spring and fall, but best color in fall. Sometimes need to be 'forced'. 10 gram packet, approximately 6,000 seeds.\u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for chicory and radicchio, \u003ca href=\"\/pages\/growchicory\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"10 grams","offer_id":49642186408241,"sku":"40-13 DBO","price":5.5,"currency_code":"USD","in_stock":true},{"title":"20 grams","offer_id":50685126902065,"sku":"40-13 MGM","price":7.5,"currency_code":"USD","in_stock":true},{"title":"50 grams","offer_id":49642186441009,"sku":"40-13 A","price":15.0,"currency_code":"USD","in_stock":false},{"title":"500 grams","offer_id":49642186473777,"sku":"40-13 BLK","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FDBO_40-13_400px__32138.1310608332.1280.1280.jpg?v=1720601247"},{"product_id":"turnip-rapa-di-milano-colletto-viola-110-14","title":"Turnip Rapa di Milano Colletto Viola (110-14)","description":"\u003cp\u003eTurnip, Violet Top from Milan. The most popular turnip in Italy. It has a flat, red\/purple top above soil line and a white bottom. The greens are nice also.  Excellent, very sweet taste and texture. Grow them year round. 60 days or so. Approx. 5000 seeds, 12 gram packet. \u003cspan\u003eApproximately 300-450 seeds per gram.\u003c\/span\u003e\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"12 grams","offer_id":49642231038257,"sku":"110-14 DBO","price":5.5,"currency_code":"USD","in_stock":true},{"title":"35 grams","offer_id":49642231103793,"sku":"110-14 MGM","price":7.5,"currency_code":"USD","in_stock":true},{"title":"50 grams","offer_id":53115163967793,"sku":"110-14I","price":10.0,"currency_code":"USD","in_stock":true},{"title":"100 grams","offer_id":49642231071025,"sku":"110-14 A","price":12.5,"currency_code":"USD","in_stock":true},{"title":"500 grams","offer_id":49642231136561,"sku":"110-14 BLK","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FVXO_110-14_400px__69497.1321887924.1280.1280.jpg?v=1720602011"},{"product_id":"basil-bolloso-napoletano-13-8","title":"Basil - Bolloso Napoletano (13-8)","description":"\u003cp\u003eBasil Napoletano. Big leaf basil. Dark green wrinkled leaves. Very intense flavor \u0026amp; aroma (unlike most big leaf types). Leaves are as big as your hand. Prefers full sun. 8 gram packet.\u003c\/p\u003e\n\u003cp\u003eBasil has approximately 600-650 seeds per gram.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for basil, \u003ca href=\"\/pages\/how-to-grow-basil\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"8 grams","offer_id":49642253451569,"sku":"13-8 DBO","price":5.5,"currency_code":"USD","in_stock":true},{"title":"100 grams","offer_id":49642253484337,"sku":"13-8 A","price":25.0,"currency_code":"USD","in_stock":false},{"title":"500 grams","offer_id":49642253517105,"sku":"13-8 BAR","price":40.0,"currency_code":"USD","in_stock":false},{"title":"1 kilogram","offer_id":49642253549873,"sku":"13-8 KG","price":120.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FDBO_13-8_400px__84962.1311105131.1280.1280.jpg?v=1720602391"},{"product_id":"cima-di-rapa-quarantina-41-2","title":"Cima di Rapa Quarantina  (41-2)","description":"\u003cp\u003eCima di Rapa Quarantina. One of the earliest rapa's at 28-33 days, depending on the weather. A small plant, 8-10\" tall. Can be planted in spring as early as the soil can be worked. Good for summer and fall also. 12 gram packet, approximately 4,500 seeds. Approximately 300-450 seeds per gram. To see our growing guide for Cima di Rapa, \u003ca href=\"\/pages\/how-to-grow-cima-di-rapa\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"12 grams","offer_id":49642259644721,"sku":"41-2 VXO","price":5.5,"currency_code":"USD","in_stock":true},{"title":"36 grams","offer_id":49642259677489,"sku":"41-2 MGM","price":7.5,"currency_code":"USD","in_stock":true},{"title":"100 grams","offer_id":49642259710257,"sku":"41-2 A","price":10.0,"currency_code":"USD","in_stock":true},{"title":"500 grams","offer_id":49642259743025,"sku":"41-2 BLK","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/FDBO_41-2_400px__55982.1312651120.1280.1280.jpg?v=1720602526"},{"product_id":"arugula-olive-leaf-franchi-dbos-115-4","title":"Arugula Olive Leaf Franchi (DBOS 115-4)","description":"\u003cp\u003eArugula Olive Leaf is a wild arugula type with thin, flat leaves with no lobes. Growth is similar to Arugula Selvatica. It is delicate yet spicy and aromatic. 3 gram packet has about 1500 seeds.\u003c\/p\u003e\n\u003cp\u003eArugula packets have approximately 500 seeds per gram.\u003c\/p\u003e\n\u003cp\u003eArugula has been grown since Roman times, reputedly as an aphrodisiac, and is used widely in Italian cuisine. It's great as a salad ingredient, or simply eaten alone with a sprinkle of salt and a drizzle of olive oil. In Italy, it is often wilted over hot pizza or in pasta just before serving. Ischia, an island in the Bay of Naples, has a traditional digestif liqueur made from arugula, called rucolino. Arugula pesto is made just like basil pesto, and is a good substitute when the weather is too cold for basil. Arugula survives low temperatures and is usually the first and last salad green in the garden. Under row cover, it will survive all but the coldest winters.\u003c\/p\u003e\n\u003cp\u003eSprinkle seeds about an inch apart. Replant frequently for a long season of harvest. Our huge packets provide plenty of seed! \u003c\/p\u003e\n\u003cp\u003e  \u003c\/p\u003e\n\u003cp\u003eTo see our growing guide for arugula, \u003ca href=\"\/pages\/how-to-grow-arugula\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e","brand":"growitalian","offers":[{"title":"3 grams","offer_id":49642311188785,"sku":"115-4 DBO","price":6.0,"currency_code":"USD","in_stock":true},{"title":"100 grams","offer_id":49642311254321,"sku":"115-4 A","price":39.0,"currency_code":"USD","in_stock":true},{"title":"500 grams","offer_id":49642311221553,"sku":"115-4 BLK","price":140.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/8242\/3857\/files\/rucola_foglia_ulivo_dbos__90401.1385510022.1280.1280.jpg?v=1720603614"}],"url":"https:\/\/www.growitalian.com\/collections\/pound-sale.oembed","provider":"Seeds from Italy","version":"1.0","type":"link"}