Rigamonti Ricer (R-220)
For the best gnocci, use this ricer instead of a wire or plastic masher. Put boiled potatoes or zucca (winter squash) in the hopper and lower the handle to push the veggies through the holes. You’ll get the perfect consistency to mix with flour to roll into gnocci. Makes great mashed potatoes, too!

Comes only in Yellow.