Winter Squash Marmellata (Jam Pumpkin) (145-27)

Also known as Jaune Gros de Paris. Pumpkin for making jam. Widely used in Italy to produce pumpkin jam & preserves. It has a yellow skin, somewhat blistered and a bit flat. Extremely sweet orange flesh which is excellent for preserves or for eating like any other pumpkin. 4 gram packet. Approximately 8-15 seeds per gram.