Chard Verde a costa blanca - green and silver. Certified Organic. Large head and huge leaves, thick white stem. Beautiful & excellent taste. Cook leaves like spinach, braise stems with olive oil, sprinkle with parmesan. 55-60 days. Spring, Summer, Fall or Winter garden in milder areas. 8 gram packet.
To see our growing guide for chard, click here.
Be the first to review this product.