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Posted by Lynn at Seeds from Italy on 16th Apr 2016

Lidia Bastianich, perhaps the most famous Italian chef in America, writes in the April issue of Fine Gardening magazine about how important gardening is to good cooking."I learned how to garden—and subsequently cook—from my grandmother," she writes. "Nonna Rosa, who lived in Italy, grew much of the food that was brought into our kitchen. It was during this time in my childhood that I came to a realization: To get the best ingredients, s… Read more